At Domaine Tempier grapes from our different vineyards are skillfully blended to create this wine, made up of between 70 and 75% Mourvedre (depending on the year) combined with Grenache, Cinsault and a hint (2%) of old Carignan. This fruity, well balanced wine can be enjoyed after 3 or 4 years, but develops extremely pleasant tertiary aromas (leather, animal and undergrowth) with further ageing. The wine’s balance gives it an ageing potential of 15 years or more.
“Cuvée Classique 2013”
AOC Red Bandol
Mourvèdre 75% – Grenache 14% – Cinsault 8% Carignan 2%.
A wine with exemplary balanced with intense fruit, spicy and hints of liquorice. A splendid series of red, which, once again, shows the full form of the domain.